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The 2011 Congress theme was long-term global food security. What were the conclusions? Declining investment in agricultural research and development was the one theme which consistenly came up and which many delegates said is responsible for the current inability to ensure food security. Georg Häusler, the European Agriculture Commissioner’s Head of Cabinet even said the situation with respect to the application of science and technology to agriculture in the European Union had reached a serious and dangerous position hence the proposed reform of the Common Agriculture Policy puts forward extensive funding for the promotion of technology. Paul Collier, professor of Economics at Oxford University in a plenary lecture said the rejection of technologies such as biotechnology in agriculture was scandalous, a view that was repeated by Lord Deben, otherwise known as John Gummer, the former UK Minister of Agriculture. Both were very critical of the activities of a number of interest groups in this regard. Mark Ekstein of the World Wildlife Fund spoke of the need to get “more from less” while others said getting “more from the same” would be a good start. Professor Ren Wang, Vice-President of the Chinese Academy of Sciences (CAAS) described Government research in agriculture (see below)_and the application of drip irrigation on a vast scale in China and which markedly reduced the amount of water used to increase grain production, while still retaining much of the character of Chinese dry-lands. Dr Arvind Kumar, Deputy Director General of the Indian Council of Agricultural Research (ICAR) described the huge advances in animal breeding in India while all the while not too abruptly disrupting the small-holder characteristics of Indian agriculture and thus avoiding social disruption. On the other hand many, many speakers spoke of the negative effects subsidies have had and are having on investment in agricultural R&D. Bruce Tozer Head of Agricultural Products at Crédit Agricole pronounced that the current under-investment in agriculture is the result of programmes such as the EU’s Common Agriculture Policy and the US’s Farm Bill, i.e. subsidies reduce the future incentive to improve and adapt. There was a widespread view that agricultural subsidies had been very damaging to the long term ability of the world to feed itself in the future. China: Goverrnment investment in agricultural research – billion yuan at 2005 rate In 2012, China’s public sector investment in agricultural R&D was 0.8% of the total agricultural GDP, a significant increase from that of 0.25% in the 1990’s, but still less than the 1-1.2% agricultural GDP for developing countries recommended by the FAO. Source: Dr Ren Wang |
Some of the delegates at the Brussels Congress – Seated in the foreground is Mr. V. Nagi Reddy,Principal Secretary to the Government of Andhra Pradesh |
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